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M&S has launched a Percy Pig ‘At Home’ hamper as part of its Christmas...

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We love getting into the festive spirit by prowling through the M&S Christmas food and drink offerings, which include a light-up chocolate box and...

Papa John’s is selling pizza dip baubles

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Deck the halls with bows of holly – or, if you’re a pizza lover, what about baubles filled with garlic and herb dip? Topping our...
roast potatoes

Nigella Lawson’s perfect roast potatoes recipe

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There are three crucial things that I think make the difference here: the first is the heat of the fat – if it’s not...
butternut squash

Nigella Lawson’s butternut with beetroot, chilli and ginger sauce recipe

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I don’t think there is a table this bright-hued, rambunctiously clashing, vegan-friendly dish could be on without becoming the star of the show. And,...
turkey

Nigella Lawson’s spiced and super juicy roast turkey with allspice gravy recipe

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My Christmas turkey is the brined one. For not only does it tenderise and add subtle spiciness, but it makes carving the turkey so...
treacle ham

Nigella Lawson’s slow-cooked black treacle ham recipe

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This slow-baked ham is a revelation. Instead of being boiled then transferred to a hot oven to be glazed, I cook it so, so...
brussels sprouts

Nigella Lawson’s brussels sprouts with preserved lemons and pomegranate recipe

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I have no time for Brussels-bashing bigotry. I like sprouts in their traditional incarnation; as well as roasted till charred in a hot oven; thinly...
manthan

Tom Parker Bowles & Olly Smith: new Indian Mayfair restaurant Manthan and fine cider

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Tom heads to a new Indian restaurant from a Michelin-starred chef with a hot track record. It didn’t start well. Perhaps it’s being asked if...
nigella lawson

Nigella’s Christmas feast: Turkey, trimmings, trifle and more Christmas recipes

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A showstopping turkey, gorgeous trimmings, vegan options, plus a big, boozy trifle: Nigella’s menu has it all. Spiced parsnip and spinach soup Spiced parsnip soups were...
scallops

Nigella Lawson’s scallops on the shell recipe

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I can’t quite believe how simple yet luscious these are. I prefer to get my scallops from the fishmonger for this, which is just...

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