‘Food should do more than taste good – it should make you feel good, too,’ says Skye McAlpine. ‘When you take the time to bake a chocolate cake, you reap the rewards of enjoying it afterwards.’
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I woke on Tuesday at 4am and could hardly breathe. I was sweating (and, post-menopausal that I am, I never sweat) and racked with worry. I grabbed my hair, put my head in my hands, and said out loud, ‘What am I doing? What was I thinking?’