Whether you’re cooking for a vegan guest, trying to include more plant-based meals in your diet or are a fully-committed vegan hoping to explore a wider variety of dishes, everyone could do with a couple of the best vegan cookbooks on their kitchen shelves.
According to a survey conducted in 2018, as many as 3.5 million British people now identify as vegan – that’s around 7 per cent of the population. With that shift, the perception of vegan food has also changed. No longer does the phrase conjure up images of unpronounceable ingredients or unpalatable blocks of tofu – the vegan food of today is fresh, exciting and full of flavour, as the recipes in these titles prove.
So, whatever your reason for seeking new vegan meal ideas, you’ve come to the right place. Here are 11 cookbooks that will keep you feeling inspired, energised and most importantly, satisfied.
11 of the best vegan cookbooks
Rachel Ama’s Vegan Eats
BOSH! on a Budget by Henry Firth and Ian Theasby
The Happy Pear: Vegan Cooking for Everyone by David & Stephen Flynn
One Pot Vegan by Roxy Pope and Ben Pook
Deliciously Ella: The Plant-Based Cookbook by Ella Mills
Vegan Cakes and Other Bakes: 80 easy vegan recipes by Jérôme Eckmeier and Daniela Lais