Spring may be in the air, but it’s definitely still chilly enough to enjoy a hot chocolate – in fact, given the British climate they’re pretty much a year round treat. If you’re making hot chocolate at home, then perhaps you tend to keep it simple, or maybe push the boat out with a bit of whipped cream and some marshmallows. However, there are plenty of alternative hot chocolate toppings that can take your drink from pleasing to peerless.
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